Wines made from Mourvèdre grapes of Clairette de Die

Discover the best wines made with Mourvèdre as a single variety or as a blend of Clairette de Die.

Wine made from Mourvèdre grape variety>France >Rhone Valley >Clairette de Die
1Winery Pierre Long - Clairette De Die TraditionClairette De Die TraditionWinery Pierre LongNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Armand Dartois - Clairette de Die TraditionClairette de Die TraditionWinery Armand DartoisNote - 1Note - 1Note - 1Note - 0Note - 0
3Cave Cooperative de Die Drome - Clairette De Die Cuvée PrestigeClairette De Die Cuvée PrestigeCave Cooperative de Die Drome

More informations about the variety Mourvèdre

Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).

More informations about the region of Rhone Valley

Sparkling AOC in the Drôme (Rhône valley), Dioise ancestral method (single bottle fermentation). Muscat Blanc à Petits Grains (min. 75%, topped up with Clairette): fine bubbles, pale to golden colour, ~7-8% alcohol — brilliant aromas of rose, honeysuckle, citrus, honey, peach, apricot, mango, litchi; sweet and refreshing. Light festive wine, drink young and chilled (6-8°C).

What are the typical flavors of the Mourvèdre grape variety?

      Discover the best wines made with Mourvèdre of Clairette de Die