Wines made from Mauzac grapes of Bordeaux

Discover the best wines made with Mauzac as a single variety or as a blend of Bordeaux.

Wine made from Mauzac grape variety>France >Bordeaux
1Winery Les Chais du Port de la Lune - TempsTempsWinery Les Chais du Port de la LuneNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Labastide de Levis - Hommage à la Truffe BlancheHommage à la Truffe BlancheWinery Labastide de LevisNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Mauzac

Lively and distinctive whites with firm acidity and a lean palate, on typical aromas of green apple, pear, quince, honey, white flowers and waxy notes. Made as dry whites (Gaillac AOC), sweet passito-style wines and especially iconic sparkling wines: Blanquette de Limoux AOC and Blanquette méthode ancestrale AOC (the oldest documented sparkling method, 1531 at Saint-Hilaire). Also in Crémant de Limoux AOC. Native South-West French variety.

More informations about the region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

What are the typical flavors of the Mauzac grape variety?