Wines made from Malvar grapes of Madrid
Discover the best wines made with Malvar as a single variety or as a blend of Madrid.
More informations about the variety Malvar
Fresh, aromatic dry whites with a pale golden colour, a supple palate and preserved acidity, showing signature aromas of citrus (lemon, grapefruit), white flowers, white-fleshed fruits (pear) and calcareous mineral notes. Continental refreshing profile. An essential component of Vinos de Madrid DO sub-region of Arganda, defining the viticultural identity of the Spanish capital region. Native white variety from Madrid, productive and historic.
More informations about the region of Madrid
High-altitude Spanish DO (600-1,000 m), a qualitative renaissance led by old Garnacha vines. Sun-drenched, fine Garnacha reds with signature notes of ripe cherry, wild strawberry, garrigue, white pepper and a granite mineral touch, silky tannins and altitude freshness — San Martín de Valdeiglesias leads. Fleshy Tempranillo (Tinto Fino) at Arganda. Native Albillo Real whites, ample and floral (pear, honey).
What are the typical flavors of the Malvar grape variety?
- Tree fruitPresent in 1% of Malvar
- SpicesPresent in 1% of Malvar
- Citrus fruitPresent in 1% of Malvar
- FloralPresent in 1% of Malvar
- Tropical fruitPresent in 1% of Malvar