Wines made from Johanniter grapes of Dolny Śląsk
Discover the best wines made with Johanniter as a single variety or as a blend of Dolny Śląsk.
More informations about the variety Johanniter
Aromatic, structured whites with a full palate and firm acidity, showing aromas of yellow fruits (peach, apricot), citrus, white flowers, honey and mineral notes reminiscent of Riesling. Refreshing. Mildew- and powdery-mildew-resistant interspecific variety, a driver of organic viticulture in northern regions: Germany (Baden), Switzerland, Netherlands, Belgium, UK and Denmark. German hybrid created in 1968 in Freiburg (Riesling × Seyve-Villard).
More informations about the region of Dolny Śląsk
Polish wine region of Lower Silesia in the south-west, the warmest area with Poland's longest growing season, limestone, clay and sandy soils (Trzebnica hills), tradition relaunched after eight centuries' pause. Signature Solaris white (resistant hybrid): aromatic and fresh with citrus, peach, pineapple, white flowers and honey, lively acidity. Johanniter, Seyval Blanc and Riesling as taut whites. Rondo and Regent as light fruity reds.
What are the typical flavors of the Johanniter grape variety?
- Tropical fruitPresent in 1% of Johanniter