Wines made from Grenache grapes of Lebanon
Discover the best wines made with Grenache as a single variety or as a blend of Lebanon.
More informations about the variety Grenache
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
More informations about the wines of Lebanon
Lebanon is a Middle Eastern country with an ancient wine culture that has experienced a renaissance in recent decades. In 2011, about six million bottles of Lebanese wine were produced from 2000 hectares (5000 acres) of Vineyards. Modern Lebanese viticulture has moved inland from the ancient Phoenician port cities to the fertile Bekaa Valley. There are also a handful of vineyards near Jezzine, a few kilometres from the Southern end of the Bekaa, just inland from Sidon.
What are the typical flavors of the Grenache grape variety?
- SpicesPresent in 1% of Grenache
- Citrus fruitPresent in 1% of Grenache
- Red fruitPresent in 1% of Grenache
- Black fruitPresent in 1% of Grenache
- FloralPresent in 1% of Grenache
- Dried fruitPresent in 1% of Grenache