Wines made from Glera grapes of United States
Discover the best wines made with Glera as a single variety or as a blend of United States.
More informations about the variety Glera
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
More informations about the wines of United States
The United States has confidently come of age as one of the world's leading wine-producing nations. Their reputation may be based on the world-famous Napa and Sonoma, but the U. S. is home to countless lesser-known wine regions that produce world-class wines (obvious examples are Oregon's Willamette Valley and New York's Finger Lakes).
What are the typical flavors of the Glera grape variety?
- EarthPresent in 1% of Glera
- MicrobioPresent in 1% of Glera
- Tree fruitPresent in 1% of Glera
- Citrus fruitPresent in 1% of Glera
- Red fruitPresent in 1% of Glera
- Tropical fruitPresent in 1% of Glera