Wines made from Glera grapes of United States
Discover the best wines made with Glera as a single variety or as a blend of United States.
More informations about the variety Glera
Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.
More informations about the wines of United States
The United States has confidently come of age as one of the world's leading wine-producing nations. Their reputation may be based on the world-famous Napa and Sonoma, but the U. S. is home to countless lesser-known wine regions that produce world-class wines (obvious examples are Oregon's Willamette Valley and New York's Finger Lakes).
What are the typical flavors of the Glera grape variety?
- EarthPresent in 1% of Glera
- MicrobioPresent in 1% of Glera
- Tree fruitPresent in 1% of Glera
- Citrus fruitPresent in 1% of Glera
- Red fruitPresent in 1% of Glera
- Tropical fruitPresent in 1% of Glera