Wines made from Furmint grapes of Cognac
Discover the best wines made with Furmint as a single variety or as a blend of Cognac.
More informations about the variety Furmint
Taut, structured whites with cutting acidity and a mineral mouth, featuring aromas of apple, quince, citrus, honey, smoke and chalk notes. Made as ambitious dry wines (Tokaji száraz, Somló), off-dry and especially sumptuous botrytised sweet wines: Tokaji Aszú (legendary, classified by puttonyos) and Tokaji Eszencia. Highly susceptible to noble rot. The absolute star of Tokaj in Hungary, also in Slovakia, Slovenia (Šipon) and Austria. Native Hungarian grape.
More informations about the region of Cognac
Charente vineyard dedicated to distillation for Cognac eau-de-vie (AOC 1936). Six signature ranked crus: Grande Champagne the most prestigious (elegance and length), fine Petite Champagne, round and floral Borderies, fruity Fins Bois, rustic Bons Bois, ordinary Bois. Spirits with grape, white flowers, dried fruits, vanilla, leather, spice and noble rancio notes — from young VS to long-aged XO. Ugni Blanc king (98%), Folle Blanche, Colombard.