Wines made from Crouchen grapes of South Africa
Discover the best wines made with Crouchen as a single variety or as a blend of South Africa.
More informations about the variety Crouchen
Crouchen blanc is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium-sized bunches and medium-sized grapes. Crouchen blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
More informations about the wines of South Africa
South Africa is one of the most important wine producing countries in the southern hemisphere. With over 300 years of wine making history, it is often described as a bridge between the Old and New Worlds. The majority of wines are produced using New World winemaking techniques, but they often have more stylistic similarities with their Old World counterparts. Since the end of apartheid, South African wine has received international attention and recognition for its wide variety of styles.
What are the typical flavors of the Crouchen grape variety?
- VegetalPresent in 1% of Crouchen
- Tree fruitPresent in 1% of Crouchen
- Citrus fruitPresent in 1% of Crouchen