Wines made from Cortese grapes of Emilia

Inside the April 2023 issue of Decanter magazine: FEATURES Italy-US wine partnerships The links between the US west coast and Italy’s wine dynasties run long and deep, as J’nai Gaither relates 20 whites from 20 regions Not to be overlooked, Italy’s strong suit in white wines: Aldo Fiordelli’s pick Gavi Alessandra Piubello outlines the appley-fresh, minerally appeal of Piedmont’s Cortese dry whites Morellino di Scansano Tuscany; good Sangiovese, but maybe not as you know it. By Richard Baudains B ...

Colin Hay, a professor of political economy with a special interest in the Place de Bordeaux, considers the different ways of approaching en primeur purchasing, ahead of this year’s 2021 campaign. Buying en primeur wines is a rather strange and, arguably, arcane system of buying and selling in which the consumer purchases the wine typically in the early summer following the vintage even though it will not be bottled and delivered for a further 12-18 months. It is, in effect, a futures mark ...

Celebrating its 20th year, Decanter World Wine Awards has firmly solidified its standing as the world’s largest and most influential wine competition. Hundreds of the world’s leading wine experts are recruited to judge at the competition, with country- and regionally-specific panels meticulously organised to ensure wines are judged by specialists in their field. DWWA 2023 Co-Chair Sarah Jane Evans MW comments, ‘We have colleagues at DWWA who are winemakers, Master Sommeliers, retailers, wine buy ...