Wines made from Cornalin d'Aoste grapes of Vetroz
Discover the best wines made with Cornalin d'Aoste as a single variety or as a blend of Vetroz.
More informations about the variety Cornalin d'Aoste
It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.
More informations about the region of Valais
The wine region of Vetroz is located in the region of Valais of Switzerland. Wineries and vineyards like the Domaine Jean-René Germanier or the Domaine Jean-René Germanier produce mainly wines white, red and sweet. The most planted grape varieties in the region of Vetroz are Amigne, Chasselas and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Vetroz often reveals types of flavors of minerality, black fruit or tropical fruit and sometimes also flavors of dried fruit, floral or vegetal.
What are the typical flavors of the Cornalin d'Aoste grape variety?
- VanillaPresent in 1% of Cornalin d'Aoste
- PlumPresent in 1% of Cornalin d'Aoste
- Black fruitsPresent in 1% of Cornalin d'Aoste
- CassisPresent in 1% of Cornalin d'Aoste
- Non oakPresent in 1% of Cornalin d'Aoste
- EarthPresent in 1% of Cornalin d'Aoste
- OakPresent in 1% of Cornalin d'Aoste
- SpicesPresent in 1% of Cornalin d'Aoste
- Red fruitPresent in 1% of Cornalin d'Aoste
- Black fruitPresent in 1% of Cornalin d'Aoste