Wines made from Chasselas grapes of Portugal
Discover the best wines made with Chasselas as a single variety or as a blend of Portugal.
More informations about the variety Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
More informations about the wines of Portugal
Portugal has undergone something of a wine revolution over the past two decades, modernizing its winemaking technologies, styles and attitudes. This archetypal Old World country has Long been famous for its fortified wines (Port and Madeira) and its light, tangy Vinho Verde. But it is now attracting much attention for its New wave of Rich, ripe table wines, especially the reds of the Douro Valley. Portugal's place in the wine world is arguably more about its cork production than its wine, but that largely depends on which period of history you choose.
What are the typical flavors of the Chasselas grape variety?
- MicrobioPresent in 1% of Chasselas
- VegetalPresent in 1% of Chasselas
- OakPresent in 1% of Chasselas
- Tree fruitPresent in 1% of Chasselas
- SpicesPresent in 1% of Chasselas
- Citrus fruitPresent in 1% of Chasselas
- FloralPresent in 1% of Chasselas
- Tropical fruitPresent in 1% of Chasselas