Wines made from Carcajolo Bianco grapes of France
Discover the best wines made with Carcajolo Bianco as a single variety or as a blend of France.
More informations about the variety Carcajolo Bianco
Fresh, simple dry whites with a pale golden robe, a supple palate and preserved acidity. Understated aromas of citrus, white flowers and Mediterranean iodine notes. Rustic, airy profile, best drunk young. A precious witness of Corsica's insular ampelographic heritage, often blended in local whites and subject to conservation plantings under the CRVI. White mutation of Carcajolo Noir, a rare Corsican grape grown in Corse-du-Sud.
More informations about the wines of France
France, home of Bordeaux, Burgundy and Champagne, is arguably the world's largest wine-producing country. For centuries, it has produced more wine - and apparently better quality - than any other country. Wine is embedded in French culture at almost every level of society; it is the drink of the elite and the common people, and a key symbol of Roman Catholicism, the majority religion in France. However, the lasting appeal of French wine is not necessarily its Volume or prestige, but rather the variety of styles available.
What are the typical flavors of the Carcajolo Bianco grape variety?
- EarthPresent in 1% of Carcajolo Bianco
- Tree fruitPresent in 1% of Carcajolo Bianco
- Citrus fruitPresent in 1% of Carcajolo Bianco