Wines made from Cabernet-Sauvignon grapes of Schwyz
Discover the best wines made with Cabernet-Sauvignon as a single variety or as a blend of Schwyz.
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
The wine region of Schwyz of Switzerland. Wineries and vineyards like the Domaine Irsslinger or the Domaine Gebr. Kümin Weinbau und Weinhandel produce mainly wines white and red. The most planted grape varieties in the region of Schwyz are Pinot noir, Cabernet-Sauvignon and Dornfelder, they are then used in wines in blends or as a single variety.