Wines made from Cabernet-Sauvignon grapes of Campo de la Guardia

Discover the best wines made with Cabernet-Sauvignon as a single variety or as a blend of Campo de la Guardia.

Wine made from Cabernet-Sauvignon grape variety>Spain >Castille >Campo de la Guardia
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More informations about the variety Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

More informations about the region of Castille

The wine region of Campo de la Guardia is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Martúe or the Domaine Martúe produce mainly wines red and white. The most planted grape varieties in the region of Campo de la Guardia are Malbec, Cabernet-Sauvignon and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Campo de la Guardia often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, non oak or spices.

What are the typical flavors of the Cabernet-Sauvignon grape variety?

  • Non oakPresent in 1% of Cabernet-Sauvignon
  • EarthPresent in 1% of Cabernet-Sauvignon
  • OakPresent in 1% of Cabernet-Sauvignon

Discover the best wines made with Cabernet-Sauvignon of Campo de la Guardia