Wines made from Cabernet-Sauvignon grapes of Barrancas

Discover the best wines made with Cabernet-Sauvignon as a single variety or as a blend of Barrancas.

Wine made from Cabernet-Sauvignon grape variety>Argentina >Mendoza >Barrancas
1Winery Pannunzio - Las Piedras - Clássic Cabernet SauvignonClássic Cabernet SauvignonWinery Pannunzio - Las PiedrasNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Winery Finca Flichman - Caballero de la Cepa Cabernet SauvignonCaballero de la Cepa Cabernet SauvignonWinery Finca FlichmanNote - 1Note - 1Note - 1Note - 0.5Note - 0
3Winery Finca Flichman - Reserva Cabernet SauvignonReserva Cabernet SauvignonWinery Finca FlichmanNote - 1Note - 1Note - 1Note - 0Note - 0
4Winery Finca Flichman - Misterio Cabernet SauvignonMisterio Cabernet SauvignonWinery Finca FlichmanNote - 1Note - 1Note - 1Note - 0Note - 0
5Winery Finca Flichman - Roble Cabernet SauvignonRoble Cabernet SauvignonWinery Finca FlichmanNote - 1Note - 1Note - 1Note - 0Note - 0
6Winery Finca Flichman - Misterio Reserva Cabernet SauvignonMisterio Reserva Cabernet SauvignonWinery Finca FlichmanNote - 1Note - 1Note - 1Note - 1Note - 0

More informations about the variety Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

More informations about the region of Mendoza

The wine region of Barrancas is located in the region of Mendoza of Argentina. Wineries and vineyards like the Domaine Baptême or the Domaine Domiciano de Barrancas produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Barrancas are Malbec, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Barrancas often reveals types of flavors of cherry, cinnamon or tree fruit and sometimes also flavors of tropical fruit, dried fruit or floral.

What are the typical flavors of the Cabernet-Sauvignon grape variety?

  • Black fruitPresent in 5% of Cabernet-Sauvignon
  • OakPresent in 4% of Cabernet-Sauvignon
  • SpicesPresent in 4% of Cabernet-Sauvignon
  • Non oakPresent in 3% of Cabernet-Sauvignon
  • EarthPresent in 3% of Cabernet-Sauvignon
  • Red fruitPresent in 3% of Cabernet-Sauvignon
  • Dried fruitPresent in 1% of Cabernet-Sauvignon
  • FloralPresent in 1% of Cabernet-Sauvignon

Discover the best wines made with Cabernet-Sauvignon of Barrancas