Wines made from Bourboulenc grapes of Burgundy

Discover the best wines made with Bourboulenc as a single variety or as a blend of Burgundy.

Wine made from Bourboulenc grape variety>France >Burgundy
1Domaine de Chassorney - Skin-Contact ZizifrédoSkin-Contact ZizifrédoDomaine de ChassorneyNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Philippe Hérard - Blanc de Blancs BrutBlanc de Blancs BrutWinery Philippe HérardNote - 1Note - 1Note - 1Note - 0Note - 0

More informations about the variety Bourboulenc

Fresh and aromatic whites with an ample palate and preserved acidity despite the sun, on discreet aromas of white flowers (broom), citrus, exotic fruits, fennel and saline marine notes. Very late-ripening, retaining freshness in hot climates. Essential component of white Châteauneuf-du-Pape AOC, white Côtes-du-Rhône and Bandol blanc, and the absolute signature of La Clape AOC. Native southern French variety with very late ripening.

More informations about the region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.

What are the typical flavors of the Bourboulenc grape variety?

  • TropicalPresent in 1% of Bourboulenc
  • ApplesPresent in 1% of Bourboulenc