Wines made from Aléatico grapes of Lombardia

Discover the best wines made with Aléatico as a single variety or as a blend of Lombardia.

Wine made from Aléatico grape variety>Italy >Lombardia
1Winery Togni Rebaioli - Martina RosatoMartina RosatoWinery Togni RebaioliNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Aléatico

Aromatic, sweet reds with a light ruby robe, fine tannins and a luscious palate. Intense, refined aromas of rose, wild strawberry, raspberry, candied cherry, delicate muscat and soft spices. Often vinified as passito, sweet or fortified by drying; rarely as dry reds. Star of Elba Aleatico Passito DOCG and Aleatico di Gradoli DOC in Lazio, also present in Puglia. Native Italian variety, related to Muscat Blanc à Petits Grains.

More informations about the region of Lombardia

Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.

What are the typical flavors of the Aléatico grape variety?

    Discover the best wines made with Aléatico of Lombardia