Wines made from Airen grapes of Valence
Discover the best wines made with Airen as a single variety or as a blend of Valence.
More informations about the variety Airen
Simple, refreshing whites with a pale robe and a tender mouth, featuring discreet aromas of apple, citrus, fresh herbs and neutral notes. Moderate acidity, best drunk young. Very productive and drought-resistant, it produces easy-drinking whites in La Mancha DO and Valdepeñas DO on the Castilian plateau, and has historically supplied the base for Brandy de Jerez distillation. Native Spanish grape, long the world's most planted by surface area.
More informations about the region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
What are the typical flavors of the Airen grape variety?
- EarthPresent in 2% of Airen
- Tree fruitPresent in 2% of Airen
- Citrus fruitPresent in 2% of Airen
- OakPresent in 1% of Airen
- Tropical fruitPresent in 1% of Airen
- VegetalPresent in 1% of Airen