The flavor of spices in wine of Malta

Discover the of Malta wines revealing the of spices flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

Wine flavors >spices >France >Malta
1Winery Meridiana Wine Estate - Melqart SuperiorMelqart SuperiorWinery Meridiana Wine EstateNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Meridiana Wine Estate - Fenici Red SuperiorFenici Red SuperiorWinery Meridiana Wine EstateNote - 1Note - 1Note - 1Note - 0.5Note - 0
3Winery Meridiana Wine Estate - Bel Syrah SuperiorBel Syrah SuperiorWinery Meridiana Wine EstateNote - 1Note - 1Note - 1Note - 0.5Note - 0

More information on of Malta flavors

The wine region of Malta of Malta. Wineries and vineyards like the Domaine Marsovin or the Domaine Marsovin produce mainly wines red, white and pink. The most planted grape varieties in the region of Malta are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Malta often reveals types of flavors of cherry, black fruits or raspberry and sometimes also flavors of red cherry, toffee or microbio.

We currently count 19 estates and châteaux in the of Malta, producing 126 different wines in conventional, organic and biodynamic agriculture. The wines of Malta go well with generally quite well with dishes of beef, lamb or spicy food.

Other flavors in the same category

What are the typical grape varieties with flavor de spices of Malta?

  • MerlotIn 2% of wines with flavor de spices

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