The flavor of sour cherry in wine of Peru
Discover the of Peru wines revealing the of sour cherry flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Peru flavors
Peru, a Spanish-speaking nation in western Chile/south-region">South AmerIca, is a country of varied landscapes. Its shores are bathed by the Pacific Ocean and almost immediately give way to desert (in the south) or mountains (in the North).
These mountains turn into a high plateau, the Altiplano, which is at an average altitude of 3,750 meters above sea level. From here the land plunges back down into the Deep rainforests of the Amazon.
The great Amazon River originates in the highlands of the country.
The Grape varieties used in Peruvian winemaking are, as you might expect, those that are well suited to viticulture in a WarmLimate">Climate. Grenache, the grape behind the high Alcohol wines of the southern Rhone Valley, is an obvious candidate, as is the red-fleshed Alicante Bouschet, a cross between Grenache and Petit Bouschet. The ubiquitous Cabernet Sauvignon is increasingly popular here, as is its Bordeaux companion, Malbec, which has been so successful in Argentina.
The light-skinned Torrontés, another Argentine success story, is Peru's leading white grape variety, under the local name Torontel. It is joined by Sauvignon Blanc and various forms of Muscat, renowned for its ability to thrive in hot climates.
Pisco, a brandy similar to Italian Grappa, is the national drink of Peru, although it is also claimed as such by neighbouring Chile. It is made by distilling fermented grape Juice in copper stills to obtain a very strong alcohol.
Other flavors in the same category
News on wine flavors
An overview of Saint-Véran appellation
Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...
The Mâcon plus appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
The Morey Saint Denis appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...