The flavor of red plum in wine of South West England

Discover the of South West England wines revealing the of red plum flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

More information on of South West England flavors

The wine region of South West England of United Kingdom. Wineries and vineyards like the Domaine English Oak produce mainly wines sparkling. The most planted grape varieties in the region of South West England are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of South West England often reveals types of flavors of red fruit.

We currently count 1 estates and châteaux in the of South West England, producing 1 different wines in conventional, organic and biodynamic agriculture. The wines of South West England go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish.

News on wine flavors

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...