The flavor of red-berry jam in wine of Artsakh
Discover the of Artsakh wines revealing the of red-berry jam flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Artsakh flavors
Millenary Armenian vineyard in the Caucasus (Nagorno-Karabakh), high-altitude terroirs with a continental climate and strong diurnal range. Khndoghni (Sireni), the exclusive native red signature, shows deep colour with intense blackberry, black cherry, herbs, leather and a spiced-balsamic note, firm tannins and ageing structure. Areni in support with red fruits. Kataro is the flagship cuvée.
A 6,000-year viticultural tradition.