The flavor of raspberry sauce in wine of Artsakh
Discover the of Artsakh wines revealing the of raspberry sauce flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Artsakh flavors
Millenary Armenian vineyard in the Caucasus (Nagorno-Karabakh), high-altitude terroirs with a continental climate and strong diurnal range. Khndoghni (Sireni), the exclusive native red signature, shows deep colour with intense blackberry, black cherry, herbs, leather and a spiced-balsamic note, firm tannins and ageing structure. Areni in support with red fruits. Kataro is the flagship cuvée.
A 6,000-year viticultural tradition.