The flavor of nutmeg in wine of Cederberg

Discover the of Cederberg wines revealing the of nutmeg flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

More information on of Cederberg flavors

The wine region of Cederberg of South Africa. Wineries and vineyards like the Domaine Driehoek or the Domaine Driehoek produce mainly wines red, white and pink. The most planted grape varieties in the region of Cederberg are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Cederberg often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

In the mouth of Cederberg is a powerful with a nice freshness. We currently count 2 estates and châteaux in the of Cederberg, producing 5 different wines in conventional, organic and biodynamic agriculture. The wines of Cederberg go well with generally quite well with dishes of beef, lamb or game (deer, venison).

News on wine flavors

Tobermory launches 24-year-old whisky finished in Oloroso Sherry casks

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Angostura unveils a Caribbean gem

Earlier this month, The House Of Angostura (well known for its ubiquitous brand of cocktail bitters) unveiled Zenith, the latest in a line of ultra premium rums in its Private Cask Collection series. The release brings together different rum styles from two of Trinidad and Tobago’s most distinguished distilleries: both the namesake Angostura distillery and the now legendary Caroni distillery, which closed its doors forever in 2003. Aged in charred American ex-bourbon oak casks, Zenith comprises ...

The Last Drop Distillers unveils trio of new releases

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