The flavor of honeydew melon in wine of Hawaii

Discover the of Hawaii wines revealing the of honeydew melon flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

More information on of Hawaii flavors

Hawaii is a U. S. state located off the coast around an archipelago in the Central Pacific Ocean, at latitude 20°N. A minimal amount of Grape wine is produced here, although spirits are the best known alcoholic beverages produced here.

At present, there are only a few wineries producing grape wine on the islands, which cover almost 28,500 square kilometres. Other forms of wine are made from pineapple, guava and even macadamia nut honey. Most of Hawaii's wine is produced on Maui, the second largest of the islands. The only wine sub-region, and the proposed AVA, is Ulupalakua, located in the South of the island.

Throughout the islands, the finest vineyards are found at higher elevations on the volcanic slopes. Symphony is the main grape variety currently used to produce Hawaiian wine.

News on wine flavors

Decanter World Wine Awards 2022 open for entries

The Decanter World Wine Awards is the world’s largest and most influential wine competition, and is arguably the most comprehensive and authoritative source of recommendations for wine lovers worldwide. It is the trusted relationship that Decanter – the world’s leading wine media brand – has with an international audience of both consumers and trade that sets DWWA apart from other competitions, alongside world-class judging panels and a rigorous judging process. Wines are judge ...

Gérard Basset Foundation launches wine scholarships for victims of war

The Gérard Basset Foundation has partnered with Artémis Domaines to offer The Golden Vines Victims of Conflict Scholarships. Artémis Domaines is the owner of famed estates Château Latour (Bordeaux), Clos de Tart (Burgundy), Domaine d’Eugénie (Burgundy), Château Grillet (Rhône) and Eisele Vineyard (California). The scholarships will ‘support qualified wine industry professionals who are victims of war and geopolitical conflict’, said the group. Successful scholars will be offered six months of vi ...

Decanter sponsors inaugural Be Inclusive Hospitality Spotlight Awards

Be Inclusive Hospitality (BIH) is a not-for-profit organisation, born out of the lack of representation of Black, Asian and minority groups at all levels of the hospitality, food & drink industry. Founded by Lorraine Copes in 2020, its mission is to accelerate racial equity in the industry.  The Spotlight Awards is the first of its kind for BIH, aptly named as it will shine a spotlight on businesses and individuals from Black, Asian and minority backgrounds by recognising their talents. Not ...