The flavor of grass in wine of Northern Cape
Discover the of Northern Cape wines revealing the of grass flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
The wine region of Northern Cape of South Africa. Wineries and vineyards like the Domaine Orange River Cellars or the Domaine Broad Valley produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Northern Cape are Cabernet-Sauvignon, Pinot noir and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Northern Cape often reveals types of flavors of oak, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, red fruit or vegetal.
In the mouth of Northern Cape is a powerful with a nice freshness. We currently count 7 estates and châteaux in the of Northern Cape, producing 19 different wines in conventional, organic and biodynamic agriculture. The wines of Northern Cape go well with generally quite well with dishes of beef, lamb or game (deer, venison).
According to lifestyle and happiness guru Gretchen Rubin, you ‘bring your own weather to a picnic’. Ms Rubin, I’d suggest, has never shivered under a tree watching raindrops turn her fish-paste sandwich to mush because the weather forecast was wrong. There are, it’s safe to say, picnics and Picnics. It’s a term that takes in everything from a rubber baguette in a French ‘Aire’ off the Autoroute du Soleil to a four-course spread while listening to opera at Glyndebourne. What’s definitely true is ...
Medway councillors in Kent have voted against plans to build the ‘Kentish Wine Vault’ English winery on ‘green belt’ land located in a designated Area of Outstanding Natural Beauty (AONB), surrounding the small village of Cuxton. Plans for the major winery development were submitted by Vineyard Farms Ltd, sister group of MDCV UK Ltd, which is controlled by Mark Dixon, the billionaire British businessman resident of Monaco. Designed by leading architecture group Foster &am ...
Police ordered the evacuation of more local residents in the Landiras area yesterday (Monday 18 July), with Liber Pater’s vineyard in Graves also evacuated as firefighters continued to try to contain a large forest fire that has been burning for the past week. A ‘fog’ of fire smoke behind Liber Pater vines on Tuesday morning (19 July), said owner Loïc Pasquet, who was briefly able to return to the site. Smoke hasn’t been a problem so far, he said. Credit: Loïc Pasquet. ‘The pol ...