The flavor of fresh bread in wine of Lubuskie
Discover the of Lubuskie wines revealing the of fresh bread flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
Wine-growing voivodeship of western Poland centred on Zielona Gora (country's main wine city), centuries-old Benedictine tradition. Temperate transition climate. Seyval Blanc and Bianca hybrid white kings: fresh and aromatic with citrus, green apple, white flowers and mineral touch, lively acidity. Taut Riesling, ample Chardonnay, floral Gewürztraminer in vinifera.
Rondo and Muscat of Odessa in light reds (red fruits, earth). Northern frontier in renaissance.