The flavor of earthy in wine of Salta

Discover the of Salta wines revealing the of earthy flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

More information on of Salta flavors

Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.

Mulitple vineyards of the Salta region sit at lower latitudes and higher altitudes than anywhere else on earth. Interestingly, these two factors Balance each other out to create an excellent Climate for viticulture as the cold temperatures associated with high altitude are mitigated by the high temperatures found at these latitudes. Salta's mountainous landscape creates a rain shadow over the vineyards below, ensuring Clear skies and low levels of precipitation. Average annual rainfall throughout the region swings between a mere 185 to 250mm (7-10in).

The convenient flipside is that the mountains also provide irrigation, sending a reliable supply of meltwater down from the snowy peaks. This mesoclimate benefits from a wide diurnal temperature variation, which allows the grapes to develop phenolic ripeness while retaining good Acidity. Summer temperatures in Salta reach 38°C (100°F) in the day time, while dropping to as low as 12°C (55°F) at night. Winters here are cold with temperatures reaching -6°C (21°F) which comes with a high threat of damaging frosts.

What are the typical grape varieties with flavor d'earthy of Salta?

News on wine flavors

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

Angostura unveils a Caribbean gem

Earlier this month, The House Of Angostura (well known for its ubiquitous brand of cocktail bitters) unveiled Zenith, the latest in a line of ultra premium rums in its Private Cask Collection series. The release brings together different rum styles from two of Trinidad and Tobago’s most distinguished distilleries: both the namesake Angostura distillery and the now legendary Caroni distillery, which closed its doors forever in 2003. Aged in charred American ex-bourbon oak casks, Zenith comprises ...

Burns Night: Wines to match with haggis

Ideas for pairing wines with haggis on Burns Night: Syrah / Shiraz Shiraz-Grenache blends Viognier Beaujolais Cru (Gamay)  German Spätburgunder (Pinot Noir) Chilean País There are a few different avenues to explore if you’re looking to pair wines with haggis, which sees its star quality celebrated at Burns Night supper with the traditional reading of Robert Burns’ poem, ‘Address to a Haggis‘. Made well, and from a quality source, haggis offers a rich combination of meaty ...