The flavor of chard in wine of Mehedinti
Discover the of Mehedinti wines revealing the of chard flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Mehedinti flavors
The wine region of Mehedinti of Romania. Wineries and vineyards like the Domaine Corcova or the Domaine Terase Danubiane produce mainly wines red, pink and white. The most planted grape varieties in the region of Mehedinti are Merlot, Cabernet-Sauvignon and Feteasca neagra, they are then used in wines in blends or as a single variety. On the nose of Mehedinti often reveals types of flavors of oaky, black fruit or cassis and sometimes also flavors of coffee, smoke or citrus fruit.
We currently count 6 estates and châteaux in the of Mehedinti, producing 9 different wines in conventional, organic and biodynamic agriculture. The wines of Mehedinti go well with generally quite well with dishes of beef, lamb or game (deer, venison).
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English wines made by two MWs set for charity sale
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Bordeaux winemaker turns north to make Breton Chardonnay
Lamballe, CEO of window manufacturer FenêtréA, purchased the 25-hectare property Kerfraval in the village of Baden, near the natural harbour of the Gulf of Morbihan, in March 2022. Sallaud will transform Kerfraval into a wine estate, named Domaine Lamballe, comprising a winery – where he will make still and sparkling wine – a visitor centre and six gites. ‘We will plant 10ha of Chardonnay in April this year to make still and sparkling wines,’ Sallaud told Decanter. ‘Mr Lamballe loves Chablis, he ...
Manhattan property developer turned New Zealand winemaker jailed for tax fraud
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