The flavor of boysenberries in wine of Patagonia (Chile)
Discover the of Patagonia (Chile) wines revealing the of boysenberries flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Patagonia (Chile) flavors
The wine region of Patagonia (Chile) of Chile. Wineries and vineyards like the Domaine Rio Baker or the Domaine Rio Baker produce mainly wines red. The most planted grape varieties in the region of Patagonia (Chile) are Cabernet-Sauvignon et Carmenère, they are then used in wines in blends or as a single variety. On the nose of Patagonia (Chile) often reveals types of flavors of earth, oak or red fruit.
In the mouth of Patagonia (Chile) is a powerful with a nice balance between acidity and tannins. We currently count 2 estates and châteaux in the of Patagonia (Chile), producing 3 different wines in conventional, organic and biodynamic agriculture. The wines of Patagonia (Chile) go well with generally quite well with dishes of beef, pasta or lamb.
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Garage Wine Company launches Old-Vine ‘Revival’ project in UK
Winemaker Derek Mossman Knapp, of Chile’s Garage Wine Company, introduced the group’s ‘Old-Vine Revival’ project in the UK this month. This included a first UK tasting of its new-release Old-Vine Revival País 2021 wine. Garage Wine Company’s Maule-based project focuses on producing wine from previously-neglected old vines, while at the same time supporting local farming communities. Born out of the Covid pandemic, the initiative enabled farmers to work in their local vineyards, which also elimin ...
Decanter magazine latest issue: October 2022
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