The flavor of bacon fat in wine of Eastern Switzerland
Discover the of Eastern Switzerland wines revealing the of bacon fat flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
St. Gallen is a German-speaking Canton of eastern Switzerland with a corresponding AOC. Much of the winegrowing that does occur within its borders takes place in the Rheintal region (the upper Rhein Valley) whose name often appears more prominently on labels. However, even here, wine production is not the dominant land-based industry.
Rheintal is a wine region which Lies at the far eastern edge of Switzerland, running North to South along the Swiss borders with Austria and Liechtenstein. As the name suggests ("tal" is a Germanic suffix denoting a valley), the focus of this region is the valley of the Rhein river – specifically the upper Rhein between Graubunden and Lake Constance.
After making its way down from its source at the Tomasee, high in the Alps, the Rhein turns northwards, through the substantial valley it has carved out for itself over many millennia. Both broad and flat, this area is highly fertile, based on mineral-rich alluvium brought downriver from the mountains to the west.
This forms an oasis of Green among the dark grey ridges of the Alps. As such there are many alternative land uses which compete with viticulture, including habitation.
Pinot Noir is the most commonly planted Grape. It is helped to ripen by the Warm föhn wind, known here as the "Traubenkocher" (grape cooker).
The Francs de Pied (Ungrafted Vines) group, which last met two weeks ago at Pasquet’s Liber Pater winery in the Graves, consists of a growing circle of vignerons who work with ungrafted vineyards planted to native varieties. The list includes Francs de Pied president Loïc Pasquet himself, vice-president Egon Müller (Mosel), and secretary Andrea Polidoro of Cupano (Montalcino) and Contrada Contro (Marche); as well as Gocha Chkhaidze of leading Georgian winery, Askaneli; Thibault Liger-Belair (Bur ...
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
Le Domaine Skincare features a serum, a cream, a fluid cream and a cleansing emulsion, all of which are vegan and suitable for all skin types. The products are made from organic matter that was previously discarded after the grapes had been pressed. Le Domaine Skincare’s packaging also includes recyclable glass bottles and jars, and reusable stoppers made of oak cut from the scraps of the vineyard’s wine barrels. ‘It is about imitating nature’s organic cycles, its original beauty,’ said Pitt, wh ...