The wine region of Redwood Valley is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Onward or the Domaine Folk Machine produce mainly wines red, white and pink. The most planted grape varieties in the region of Redwood Valley are Zinfandel, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Redwood Valley often reveals types of flavors of oak, black fruit or earth and sometimes also flavors of red fruit, non oak or microbio.
In the mouth of Redwood Valley is a powerful with a nice freshness. We currently count 49 estates and châteaux in the of Redwood Valley, producing 90 different wines in conventional, organic and biodynamic agriculture. The wines of Redwood Valley go well with generally quite well with dishes of beef, veal or game (deer, venison).
