Top 100 sweet wines of Cava
Discover the top 100 best sweet wines of Cava as well as the best winemakers in the region. Explore the varietals of the sweet wines that are popular of Cava and the best vintages to taste in this region.
Discovering the wine region of Cava
Spain's star traditional-method sparkler, the Iberian equivalent of Champagne. Three Catalan grapes blended: Macabeo (apple, freshness), Xarel-lo (body and herbaceous notes), Parellada (elegance and floral finesse). Chardonnay and Pinot Noir also allowed. From fruit-driven Brut to Gran Reserva (30 months on lees) with brioche and toasted notes.
95% Catalan around Sant Sadurní d'Anoia. ~240 M bottles/year. The Spanish aperitif with unbeatable value for money.