The wine region of Savennières-Coulée-de-Serrant is located in the region of Savennières of Loire Valley of France. Wineries and vineyards like the Domaine Nicolas Joly or the Domaine Savennieres produce mainly wines white and red. The most planted grape varieties in the region of Savennières-Coulée-de-Serrant are Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Savennières-Coulée-de-Serrant often reveals types of flavors of butterscotch, mango or non oak and sometimes also flavors of bruised apple, oil or banana.
In the mouth of Savennières-Coulée-de-Serrant is a with a nice freshness. We currently count 2 estates and châteaux in the of Savennières-Coulée-de-Serrant, producing 2 different wines in conventional, organic and biodynamic agriculture. The wines of Savennières-Coulée-de-Serrant go well with generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry.
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
The first tranche of the range, drawn from the stocks of the Gordon family, owner of Glenfiddich and Balvenie distiller William Grant & Sons, sold out within weeks of its release in May this year. The second batch again comprises eight whiskies – four each in The Charles Gordon Collection and The Legacy Collection – priced from £950 to £4,900 per bottle. All are exclusively available to pre-order online. The rarest of the autumn releases is ‘A Singular Blend’, a combination of grain and malt ...
Prospective students from around the world can apply for the new MSc course in sustainable wine tourism and gastronomy, beginning in the 2022 academic year, said the School of Wine & Spirits Business. Based in Dijon, a short distance from the heart of the Côte d’Or’s famous vineyards, the institution is part of the Burgundy School of Business (BSB). It said the MSc in sustainable wine tourism and gastronomy will be taught in English and reflects ‘strong demand from companies for ...
