Winery The ValleyChardonnay

wine of Elgin of Western Cape of South Africa

The Chardonnay of Winery The Valley is a wine from the region of Elgin of Western Cape.
This wine generally goes well with
The Chardonnay of the Winery The Valley is in the top 0 of wines of Elgin.

Details and technical informations about Winery The Valley's Chardonnay.

Winery

Winery The Valley

Grape varieties

Region/Great wine region

Elgin

Great wine region

Western Cape

Country

South Africa

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Baco noir

Colourful, lively reds with a deep purple robe, supple tannins and high acidity. Intense aromas of black cherry, blackberry, plum, coffee and characteristic smoky notes. Dense palate, tense finish. Nearly banned in France, it is the signature of northern Canadian reds (Ontario, Nova Scotia) and the north-eastern US (New York). French hybrid created in 1902 by François Baco in the Landes (Folle Blanche × Vitis riparia Grand Glabre).

Last vintages of this wine

Chardonnay - 2021

In the top 0 of of Elgin wines

Average rating: 3.7

Chardonnay - 0

In the top 0 of of Elgin wines

Average rating: 3.7

The best vintages of Chardonnay from Winery The Valley are 2021, 0

Informations about the Winery The Valley

The winery offers 4 different wines.

Its wines get an average rating of 3.7.

This winery is part of the La Brune Wines.

It is in the top 3 of the best estates in the region

It is located in Elgin in the region of Western Cape

The Winery The Valley is one of of the world's greatest estates. It offers 4 wines for sale in the of Elgin to come and discover on site or to buy online.

In the top 9000 of of South Africa wines

In the top 200 of of Elgin wines

In the top 100000 of wines

In the top 350000 wines of the world

The wine region of Elgin

South Africa's coolest region on the Hottentots Holland heights (1 hr from Cape Town): Sauvignon Blanc signature as king white — racy and mineral with chiselled notes of citrus, green apple, passion fruit, herbs and a flint touch, signature lively acidity. Elegant tense Pinot Noir as king red (cherry, raspberry, earth, spices) and fresh Chardonnay as complement. WO Cape South Coast, 250-400 m altitude, ocean mists, varied soils (sandstone, granite, shale).

The wine region of Western Cape

Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.

The word of the wine: Pressing Rosé

A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.