Winery YarralochArneis

wine of Yarra Valley of Victoria of Australia

The Arneis of Winery Yarraloch is a wine from the region of Yarra Valley of Victoria.
This wine generally goes well with
The Arneis of the Winery Yarraloch is in the top 0 of wines of Yarra Valley.

Details and technical informations about Winery Yarraloch's Arneis.

Winery

Winery Yarraloch

Grape varieties

Region/Great wine region

Yarra Valley

Great wine region

Victoria

Country

Australia

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Muscat d'Alexandrie

Intensely aromatic whites, from dry to sweet, with a golden to amber colour, an enveloping palate with moderate acidity, and explosive muscat aromas (rose, fresh grape), white flowers, exotic fruits (mango, pineapple) and honey in the sweet versions. Star of Moscatel de Setúbal (Portugal), Málaga (Spain), Passito di Pantelleria (Italy) and Maghreb muscats. Also a great table grape. Historic white variety of eastern Mediterranean origin.

Informations about the Winery Yarraloch

The winery offers 16 different wines.

Its wines get an average rating of 3.8.

It is in the top 10 of the best estates in the region

It is located in Yarra Valley in the region of Victoria

The Winery Yarraloch is one of of the world's greatest estates. It offers 13 wines for sale in the of Yarra Valley to come and discover on site or to buy online.

In the top 35000 of of Australia wines

In the top 2500 of of Yarra Valley wines

In the top 200000 of wines

In the top 650000 wines of the world

The wine region of Yarra Valley

Australian showcase of cool climate (Victoria): signature Pinot Noir as king of reds (43%) — fine and fragrant with notes of cherry, strawberry, plum, undergrowth and a spicy touch, silky tannins, possible austere whole-bunch style. Refined Chardonnay (33%), taut and elegant with notes of citrus, white peach, fig and a touch of fine lees, vibrant acidity. Structured Cabernet in lower parts and traditional-method sparkling. East of Melbourne (1838), oceanic influence.

The wine region of Victoria

Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).

The word of the wine: Soft

Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.