Winery Xavier Cluzeaud - Pommard

Winery Xavier CluzeaudPommard

The Pommard of Winery Xavier Cluzeaud is a wine from the region of Pommard of Burgundy.
This wine generally goes well with
The Pommard of the Winery Xavier Cluzeaud is in the top 0 of wines of Pommard.

Details and technical informations about Winery Xavier Cluzeaud's Pommard.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Perlaut

Simple, fresh dry whites with a pale golden robe, a supple palate and understated aromas of citrus and white flowers. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections for its heritage value; bears witness to the pre-phylloxera ampelographic diversity of the South-West. Rare French white grape, once grown in the South-West.

Informations about the Winery Xavier Cluzeaud

The winery offers 9 different wines.
Its wines get an average rating of 4.1.
It is in the top 5 of the best estates in the region
It is located in Pommard in the region of Burgundy

The Winery Xavier Cluzeaud is one of of the world's greatest estates. It offers 8 wines for sale in the of Pommard to come and discover on site or to buy online.

Top wine Burgundy
In the top 200000 of of France wines
In the top 40000 of of Pommard wines
In the top 400000 of wines
In the top 700000 wines of the world

The wine region of Pommard

Sturdy bastion of the Côte de Beaune: signature Pinot Noir as exclusive king red — deep red with mauve glints, frank and powerful with notes of blackberry, blueberry, redcurrant, concentrated cherry and ripe plum, evolving into leather, pepper and chocolate with age, firm tannins and dense structure. More powerful and tannic than its neighbours (Volnay, Beaune), needing a few years' cellaring. Village AOC (1936) between Beaune and Volnay, rich clay-limestone, 28 Premiers Crus (Rugiens, Épenots).


The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.

The word of the wine: Varietal wine

Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.

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