
Winery WinterhoekSauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc from the Winery Winterhoek
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc of Winery Winterhoek in the region of Ceres is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc of Winery Winterhoek in the region of Ceres often reveals types of flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Sauvignon Blanc
Pairings that work perfectly with Sauvignon Blanc
Original food and wine pairings with Sauvignon Blanc
The Sauvignon Blanc of Winery Winterhoek matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cuttlefish with cider, zucchini quiche or goat's cheese and pea tart.
Details and technical informations about Winery Winterhoek's Sauvignon Blanc.
Discover the grape variety: Barbera noire
This variety has been cultivated for a very long time in Italy - currently in second place - and is very well known in Piedmont. It is, however, little known in France and is registered in the Official Catalogue of Wine Grape Varieties, list A1. It is not related to the white barbera, which also comes from the same country and region. It should be noted that other Italian grape varieties, mainly black, bear the name barbera, which should not be confused with the black Barbera that can also be found in Eastern Europe, South Africa and America.
Last vintages of this wine
The best vintages of Sauvignon Blanc from Winery Winterhoek are 2018, 2017, 0
Informations about the Winery Winterhoek
The Winery Winterhoek is one of of the world's greatest estates. It offers 2 wines for sale in the of Ceres to come and discover on site or to buy online.
The wine region of Ceres
The wine region of Ceres of South Africa. Wineries and vineyards like the Domaine Koelfontein or the Domaine BLANKbottle produce mainly wines red and white. The most planted grape varieties in the region of Ceres are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Ceres often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
The word of the wine: Oenographer
Wine label collector. It is becoming increasingly difficult to obtain the labels of famous vintages, which thus seek to avoid forgeries.


