The Winery Wilson & Morgan of Scotland

Winery Wilson & Morgan
The winery offers 4 different wines
4.5
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Its wines get an average rating of 4.5.
It is ranked in the top 1 of the estates of Scotland.
It is located in Scotland

The Winery Wilson & Morgan is one of the largest wineries in the world. It offers 4 wines for sale in of Scotland to come and discover on site or to buy online.

Top Winery Wilson & Morgan wines

Looking for the best Winery Wilson & Morgan wines in Scotland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Wilson & Morgan wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Wilson & Morgan wines with technical and enological descriptions.

The top white wines of Winery Wilson & Morgan

Food and wine pairings with a white wine of Winery Wilson & Morgan

How Winery Wilson & Morgan wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of Scotland

The wine region of Scotland of United Kingdom. Wineries and vineyards like the Domaine Wilson & Morgan or the Domaine Wilson & Morgan produce mainly wines red and white. We currently count 2 estates and châteaux in the of Scotland, producing 3 different wines in conventional, organic and biodynamic agriculture. The wines of Scotland go well with generally quite well with dishes .

The top red wines of Winery Wilson & Morgan

Food and wine pairings with a red wine of Winery Wilson & Morgan

How Winery Wilson & Morgan wines pair with each other generally quite well with dishes such as recipes .

Discover the grape variety: Allegro

Interspecific cross between chancellor and rondo obtained in 1983 and in Germany by Ernst Rühl.

Discover other wineries and winemakers neighboring the Winery Wilson & Morgan

Planning a wine route in the of Scotland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Wilson & Morgan.

Discover the grape variety: Chancellor

Cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 880 Seibel (28112 Couderc x 2003 Seibel) obtained by Albert Seibel (1844-1936). It was the first direct-producing hybrid cultivated in France and has now practically disappeared. It can still be found in a few old vines in the form of isolated strains. It can be found in the United States (New York, etc.) and in Canada, where it is part of the grape varieties grown on a large number of vineyards.

News about Winery Wilson & Morgan and wines from the region

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The word of the wine: Vatting

After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.