Willow Springs Winery - Testa Vidal Icewine

Willow Springs WineryTesta Vidal Icewine

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Testa Vidal Icewine of Willow Springs Winery is a sweet wine from the region of Ontario.
This wine generally goes well with

Details and technical informations about Willow Springs Winery's Testa Vidal Icewine.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Villard

Simple whites or reds with a pale golden or deep ruby hue, a supple palate with moderate acidity and understated fruity aromas with discreet hybrid notes. Disease-resistant. Now marginal, they survive in a few heritage plots in France and bear witness to the post-phylloxera hybridisations of the first half of the 20th century. Synonym for the Villard Blanc and Villard Noir varieties, French hybrids obtained by Bertille Seyve in Bourgoin-Jallieu.

Last vintages of this wine

Testa Vidal Icewine - 0
In the top 100 of of Ontario wines
Average rating: 411110

The best vintages of Testa Vidal Icewine from Willow Springs Winery are 0

Informations about the Willow Springs Winery

The winery offers 26 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Ontario
Find the Willow Springs Winery on Facebook and on Twitter

The Willow Springs Winery is one of of the world's greatest estates. It offers 6 wines for sale in the of Ontario to come and discover on site or to buy online.

Top wine Ontario
In the top 5000 of of Canada wines
In the top 2000 of of Ontario wines
In the top 15000 of sweet wines
In the top 400000 wines of the world

The wine region of Ontario

World reference for Canadian Icewine: exceptional sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruits, opulent sugar balanced by taut acidity (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral, lively Riesling, precise Chardonnay, fine Pinot Noir (cherry, undergrowth), peppery Cabernet Franc. ~5,500 ha on the Niagara Peninsula between Lake Ontario and the escarpment, VQA.

The word of the wine: Full-bodied

A rich, concentrated wine that offers consistency in the mouth.

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