Winery Whalebone Bay - Riesling

Winery Whalebone BayRiesling

The Riesling of Winery Whalebone Bay is a wine from the region of Marlborough of South Island.
This wine generally goes well with
The Riesling of the Winery Whalebone Bay is in the top 0 of wines of Marlborough.

Details and technical informations about Winery Whalebone Bay's Riesling.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Goron de Bovernier

Its origin is most certainly Valdôtaine (Italy), still cultivated in the Entremont Valley in the Swiss Valais and totally unknown in other countries. It is the result of a natural cross between a still unknown or even extinct variety and the Cornalin du Valais or rouge du pays. It is the grandson of the humagne rouge or petit rouge and would also have genetic links with the rèze and the chasselas. The Goron de Bovernier is registered in the Official Catalogue of wine grape varieties list B.

Informations about the Winery Whalebone Bay

The winery offers 9 different wines.
Its wines get an average rating of 4.2.
This winery is part of the Marlborough Valley Wines.
It is in the top 10 of the best estates in the region
It is located in Marlborough in the region of South Island

The Winery Whalebone Bay is one of of the world's greatest estates. It offers 9 wines for sale in the of Marlborough to come and discover on site or to buy online.

Top wine South Island
In the top 15000 of of New Zealand wines
In the top 5000 of of Marlborough wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Marlborough

The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .


The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

The word of the wine: Press (wine)

In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).

Other wines of Winery Whalebone Bay

See all wines from Winery Whalebone Bay

Other wines of Marlborough

See the best wines from of Marlborough