Winery Weingut PfostlZeisig
White wine
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Zeisig of the Winery Weingut Pfostl is in the top 10 of wines of Mitterberg.
Taste structure of the Zeisig from the Winery Weingut Pfostl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zeisig of Winery Weingut Pfostl in the region of Trentino-Alto-Adige is a powerful mainly marked by the residual sugar.
Food and wine pairings with Zeisig
Pairings that work perfectly with Zeisig
Original food and wine pairings with Zeisig
The Zeisig of Winery Weingut Pfostl matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of salmon lasagna, violet omelette or salmon crumble.
Details and technical informations about Winery Weingut Pfostl's Zeisig.
Discover the grape variety: Thompson seedless
Most certainly finding its first origins in Persia, today Iran. It is registered in the Official Catalogue of table grape varieties list A1. Note that the variety gora chirine, also finding its first origins in Iran (Azerbaijan), is a mutation of the Sultanine, its berries of white or pink color being slightly larger.
Last vintages of this wine
The best vintages of Zeisig from Winery Weingut Pfostl are 0
Informations about the Winery Weingut Pfostl
The Winery Weingut Pfostl is one of of the world's greatest estates. It offers 23 wines for sale in the of Mitterberg to come and discover on site or to buy online.
The wine region of Mitterberg
The wine region of Mitterberg is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Hartmann Donà or the Domaine Kränzelhof Graf Pfeil produce mainly wines white, red and pink. The most planted grape varieties in the region of Mitterberg are Gewurztraminer, Zweigelt and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mitterberg often reveals types of flavors of tree fruit, spices or earth and sometimes also flavors of microbio, citrus fruit or oak.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.
