Winery Weingut Otto PaulyGraacher Himmelreich Riesling Spätlese
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Graacher Himmelreich Riesling Spätlese of the Winery Weingut Otto Pauly is in the top 10 of wines of Graach.
Taste structure of the Graacher Himmelreich Riesling Spätlese from the Winery Weingut Otto Pauly
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Graacher Himmelreich Riesling Spätlese of Winery Weingut Otto Pauly in the region of Mosel is a powerful with a nice freshness.
Food and wine pairings with Graacher Himmelreich Riesling Spätlese
Pairings that work perfectly with Graacher Himmelreich Riesling Spätlese
Original food and wine pairings with Graacher Himmelreich Riesling Spätlese
The Graacher Himmelreich Riesling Spätlese of Winery Weingut Otto Pauly matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of guinea fowl with cabbage, spanish paella or colombian lentils.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Weingut Otto Pauly
The Winery Weingut Otto Pauly is one of of the world's greatest estates. It offers 26 wines for sale in the of Graach to come and discover on site or to buy online.
The wine region of Graach
The wine region of Graach is located in the region of Mosel of Germany. Wineries and vineyards like the Domaine Joh. Jos. Prüm or the Domaine Joh.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
News related to this wine
At the heart of the terroirs of Mâcon-Verzé
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne
We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...
How to work with Chablis wines as a sommelier by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
