The Winery Weingut Leya of Mitterberg of Trentin-Haut-Adige

Winery Weingut Leya
The winery offers 2 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is currently not ranked among the best domains of Trentin-Haut-Adige.
It is located in Mitterberg in the region of Trentin-Haut-Adige

The Winery Weingut Leya is one of the best wineries to follow in Mitterberg.. It offers 2 wines for sale in of Mitterberg to come and discover on site or to buy online.

Top Winery Weingut Leya wines

Looking for the best Winery Weingut Leya wines in Mitterberg among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Weingut Leya wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Weingut Leya wines with technical and enological descriptions.

The top red wines of Winery Weingut Leya

Food and wine pairings with a red wine of Winery Weingut Leya

How Winery Weingut Leya wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of chickpeas spanish style, quiche with mixed vegetables or pan-fried lamb heart.

The grape varieties most used in the red wines of Winery Weingut Leya.

  • Schiava

Discovering the wine region of Mitterberg

The wine region of Mitterberg is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Hartmann Donà or the Domaine Kränzelhof Graf Pfeil produce mainly wines white, red and pink. The most planted grape varieties in the region of Mitterberg are Gewurztraminer, Zweigelt and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mitterberg often reveals types of flavors of tree fruit, spices or earth and sometimes also flavors of microbio, citrus fruit or oak.

In the mouth of Mitterberg is a powerful with a nice freshness. We currently count 38 estates and châteaux in the of Mitterberg, producing 71 different wines in conventional, organic and biodynamic agriculture. The wines of Mitterberg go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.

Discover other wineries and winemakers neighboring the Winery Weingut Leya

Planning a wine route in the of Mitterberg? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Weingut Leya.

Discover the grape variety: Négrette

Négrette noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. Négrette noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Armagnac, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.

News about Winery Weingut Leya and wines from the region

North Italy suffers over 100 days of drought

Springtime brings the so-called ‘Caldaia di Maggio’ to Barolo, a noise similar to a kettle simmering that is caused by evaporating water in the soils. This year, however, it’s unlikely that this phenomenon will occur. Drought is affecting the entire north of Italy; predominantly the Langhe but also Valpolicella and Franciacorta. Not even Tuscany is spared. The vineyards are lacking the reserves of water that their soils usually contain at this time of year. Winter passed without snow in almost a ...

New group promotes regenerative viticulture in climate battle

Launched at London fine wine club 67 Pall Mall on 28 March, the Regenerative Viticulture Foundation (RVF) is the brainchild of Stephen Cronk, owner of Maison Mirabeau in Provence. Cronk, who has seen extreme weather events ranging from exceptional frosts to the worst forest fires in living memory in the three years he has owned Mirabeau, feels that one of the most important ways we can fight climate change is through ‘unlearning’ current approaches to land stewardship. ‘This is a critical moment ...

Walls’ hidden gems: Clos de la Bonnette, Condrieu

How do we define a great winemaking estate? Extraordinary terroir, winemaking excellence and a long track record for quality are three criteria that spring to mind. Clos de la Bonnette can only claim the first two, as Isabelle Guiller-Montabonnet has only been making wine since 2009. Scroll down to see Matt Walls’ tasting notes and scores for eight Clos de la Bonnette wines As for the third element, however, I suspect it’s only a matter of time. {"content":"PC9wPgo8cD48ZGl2I ...

The word of the wine: Pruine

A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.