Weingut Glock Sponheim - Nahe Classic Weisser Burgunder

Weingut Glock SponheimNahe Classic Weisser Burgunder

The Nahe Classic Weisser Burgunder of Weingut Glock Sponheim is a wine from the region of Nahe.
This wine generally goes well with
The Nahe Classic Weisser Burgunder of the Weingut Glock Sponheim is in the top 0 of wines of Nahe.

Details and technical informations about Weingut Glock Sponheim's Nahe Classic Weisser Burgunder.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: La Crescent

A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.

Informations about the Weingut Glock Sponheim

The winery offers 17 different wines.
Its wines get an average rating of 3.3.
It is in the top 15 of the best estates in the region
It is located in Nahe

The Weingut Glock Sponheim is one of of the world's great estates. It offers 12 wines for sale in the of Nahe to come and discover on site or to buy online.

Top wine Nahe
In the top 150000 of of Germany wines
In the top 6500 of of Nahe wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Nahe

Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).

The word of the wine: Bâtonnage

A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.

Other wines of Weingut Glock Sponheim

See all wines from Weingut Glock Sponheim

Other wines of Nahe

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