Weingut Baumann - Handthaler Stollberg Bacchus

Weingut BaumannHandthaler Stollberg Bacchus

The Handthaler Stollberg Bacchus of Weingut Baumann is a wine from the region of Franken.
This wine generally goes well with
The Handthaler Stollberg Bacchus of the Weingut Baumann is in the top 0 of wines of Franken.

Details and technical informations about Weingut Baumann's Handthaler Stollberg Bacchus.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

Informations about the Weingut Baumann

The winery offers 30 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Franken

The Weingut Baumann is one of of the world's greatest estates. It offers 13 wines for sale in the of Franken to come and discover on site or to buy online.

Top wine Franken
In the top 75000 of of Germany wines
In the top 4500 of of Franken wines
In the top 300000 of wines
In the top 950000 wines of the world

The wine region of Franken

Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.

The word of the wine: Hygrometry

Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.

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