
Weingut am Katharinenstift - KorrellKorrell Sauvignon Blanc Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Korrell Sauvignon Blanc Trocken from the Weingut am Katharinenstift - Korrell
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Korrell Sauvignon Blanc Trocken of Weingut am Katharinenstift - Korrell in the region of Nahe is a with a nice freshness.
Food and wine pairings with Korrell Sauvignon Blanc Trocken
Pairings that work perfectly with Korrell Sauvignon Blanc Trocken
Original food and wine pairings with Korrell Sauvignon Blanc Trocken
The Korrell Sauvignon Blanc Trocken of Weingut am Katharinenstift - Korrell matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cuttlefish rust from my grandmother in sète, ham and comté quiche or goat cheese and caramelized leek muffins.
Details and technical informations about Weingut am Katharinenstift - Korrell's Korrell Sauvignon Blanc Trocken.
Discover the grape variety: Gascon
Gascon noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Gascon noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Weingut am Katharinenstift - Korrell
The Weingut am Katharinenstift - Korrell is one of of the world's greatest estates. It offers 3 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.











