Winery WatershedThe Farm Sauvignon Blanc - Semillon
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the The Farm Sauvignon Blanc - Semillon from the Winery Watershed
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Farm Sauvignon Blanc - Semillon of Winery Watershed in the region of Australie de l'Ouest is a powerful with a nice freshness.
Food and wine pairings with The Farm Sauvignon Blanc - Semillon
Pairings that work perfectly with The Farm Sauvignon Blanc - Semillon
Original food and wine pairings with The Farm Sauvignon Blanc - Semillon
The The Farm Sauvignon Blanc - Semillon of Winery Watershed matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of seafood risotto, light tuna-tomato quiche (without cream) or baskets of goat cheese with honey and nuts.
Details and technical informations about Winery Watershed's The Farm Sauvignon Blanc - Semillon.
Discover the grape variety: Malvoisie de l' Istrie
Structured, full-bodied dry whites with a golden robe, an ample palate with preserved acidity, and signature aromas of sweet almond, ripe yellow fruits (apricot, peach), white flowers and saline, iodine-tinged notes. Also crafted as orange wine with skin maceration. The star of Istrian viticulture, it thrives on coastal limestone terroirs of the northern Adriatic. The French synonym for Malvazija Istarska, grown in Croatian and Slovenian Istria.
Last vintages of this wine
The best vintages of The Farm Sauvignon Blanc - Semillon from Winery Watershed are 0, 2008
Informations about the Winery Watershed
The Winery Watershed is one of of the world's great estates. It offers 33 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
Australia's south-western tip between Cape Naturaliste and Leeuwin: signature Cabernet Sauvignon as red king (~33%, the "Australian Bordeaux") — structured and elegant with notes of blackcurrant, blackberry, cedar, mint and a peppery touch, firm tannins. Racy mineral Chardonnay (citrus, white peach, hazelnut butter, like Burgundy). Lively Sauvignon-Sémillon in signature blend. Mediterranean climate tempered by two oceans, red laterites and limestone.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Yellow wine
White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.
