Winery Wandanna - Clarente Rosé

Winery WandannaClarente Rosé

The Clarente Rosé of Winery Wandanna is a wine from the region of Tuscany.
This wine generally goes well with
The Clarente Rosé of the Winery Wandanna is in the top 0 of wines of Tuscany.

Details and technical informations about Winery Wandanna's Clarente Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carcajolo

Simple, fresh whites with low aromatics, a pale golden robe, a supple palate with moderate acidity, and discreet aromas of citrus and Mediterranean white flowers. Often blended in local Corsican whites, a precious witness of the island's ampelographic heritage. White Corsican variety, a mutation of Carcajolo noir, grown on a few hectares in Corse-du-Sud.

Informations about the Winery Wandanna

The winery offers 24 different wines.
Its wines get an average rating of 3.3.
It is in the top 20 of the best estates in the region
It is located in Toscane
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The Winery Wandanna is one of of the world's great estates. It offers 22 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 200000 of of Italy wines
In the top 30000 of of Tuscany wines
In the top 150000 of wines
In the top 1500000 wines of the world

The wine region of Tuscany

Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.

The word of the wine: Ugni blanc

White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).

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