Domaine Waldvogel PeluzziSteingrubler Gewurztraminer
wine
This wine generally goes well with
The Steingrubler Gewurztraminer of the Domaine Waldvogel Peluzzi is in the top 0 of wines of Alsace Grand Cru 'Steingrubler'.
Details and technical informations about Domaine Waldvogel Peluzzi's Steingrubler Gewurztraminer.
Discover the grape variety: Serna
Intraspecific cross between moscatel rosado and (cardinal x sultanine) obtained in San Rafael, Argentina at the Inta station by Angelo Gargiulo and registered in 2010 in the Official Catalogue of table grape varieties list A. It can be found in Italy and Spain, but is rarely grown in France.
Informations about the Domaine Waldvogel Peluzzi
The Domaine Waldvogel Peluzzi is one of of the world's greatest estates. It offers 18 wines for sale in the of Alsace Grand Cru 'Steingrubler' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Steingrubler'
The wine region of Alsace Grand Cru 'Steingrubler' is located in the region of Alsace Grand Cru of Alsace of France. Wineries and vineyards like the Domaine Barmès Buecher or the Domaine Albert Mann produce mainly wines white and sweet. The most planted grape varieties in the region of Alsace Grand Cru 'Steingrubler' are Gewurztraminer, Riesling and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Alsace Grand Cru 'Steingrubler' often reveals types of flavors of pineapple, tree fruit or mango and sometimes also flavors of apples, petroleum or oil.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
